🇫🇷 Corsica - Ghisonaccia farmers’ market and the Immortelle Museum
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Wednesday 6 May 2026, a day in Ghisonaccia itself. Wednesday morning is market day for Corsican producers, on the football stadium car park, “u stadiu”. Cheese, charcuterie, honey, vegetables: everything comes from the island.
For lunch, a change of style: sushi at Barny’s, an Italian-Japanese spot in Ghisonaccia. Tuna and salmon sashimi, and a tuna tataki of a red you rarely see. Delicious.
In the afternoon, a visit to the Immortelle Museum. The immortelle, the small yellow flower that grows in the maquis, is Corsica’s fragrant emblem, used in essential oils and cosmetics. Around Ghisonaccia, the fields are in bloom.
